Yep! This recipe actually comes off of the bag of Toll House chocolate chips. However, I think we all affectionately refer to them as "Cortney's Cookies!"
2 1/4 cups flour
1 tsp. baking soda
1 tsp. salt
1 cup butter
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 tsp. vanilla
2 eggs
2 cups (12 oz.) chocolate chips
Combine flour, baking soda, and salt in a small bowl. Beat butter, granulated sugar, brown sugar, and vanilla in a large mixing bowl. Add eggs one at a time, beating after each addition; gradually beat in flour mixture. Stir in chocolate chips. Bake at 375 degrees for 8-10 minutes.
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